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Bibliographia Humboldtiana Index

Bibliographia Humboldtiana

II. Publications by Humboldt Research Fellows from Germany in 2007

Food science

Hampel, Dr. Daniela

Johann Wolfgang Goethe-Universität Frankfurt am Main, Germany
Field of research: Food chemistry and analysis
Host: Dr. William B. Davis Washington State University
  • Daniela Hampel, Anna Swatski, Armin Mosandl, Matthias Wuest : Biosynthesis of monoterpenes and norisoprenoids in raspberry fruits (Rubus idaeus L.): the role of cytosolic mevalonate and plastidial methylerythritol phosphate pathway. In: Journal of Agricultural and Food Chemistry. 55, 2007, p. 9296 - 9304 [Rosaceae; fruit aroma; terpenoids; cytosolic and plastidial pathways; stir bar sorptive extraction (SBSE); thermal desorption-multidimensional gas chromatography–mass spectrometry (TD- MDGC-MS) ].

Netzel, Dr. Michael

University of Queensland, Australia
Field of research: Nutritional biology
Host: Dr. David Andrew Izon Suter George Weston Foods Ltd.
  • Michael Netzel, Gabriele Netzel, Qingguo Tian, Steven Schwartz, Izabela Konczak : Australian native fruits - a novel source of antioxidants for food . In: Innovative Food Science & Emerging Technologies . 8, 2007, p. 339 - 346 [Native Australian fruits; antioxidant capacity; total phenolics; anthocyanins; ascorbic acid].

  • Michael Netzel, Gabriele Netzel, Dietmar Rolf Kammerer, Andreas Schieber, Lloyd Simons, Irmgard Bitsch, Roland Bitsch, Reinhold Carle, Izabela Konczak : Cancer cell antiproliferation activity and metabolism of black carrot anthocyanins . In: Innovative Food Science & Emerging Technologies . 8, 2007, p. 365 - 372 [Black carrot concentrate; anthocyanins; antiproliferation activity; metabolism; humans].