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Profile
| Academic position | Full Professor |
|---|---|
| Research fields | Biological Process Engineering,Microbial Ecology and Applied Microbiology |
| Keywords | Fermented foods, lactic acid bacteria, bacteriocin, molecular bio-typing, health-promoting |
Current contact address
| Country | Nigeria |
|---|---|
| City | Ibadan |
| Institution | University of Ibadan |
| Institute | Department of Botany and Microbiology |
Host during sponsorship
| Prof. Dr. Wilhelm H. Holzapfel | Institut für Hygiene und Toxikologie, Bundesforschungsanstalt für Ernährung und Lebensmittel, Karlsruhe |
|---|---|
| Prof. Dr. Jörg Overmann | Bereich Mikrobiologie, Ludwig-Maximilians-Universität München (LMU), Planegg-Martinsried |
| Start of initial sponsorship | 01/11/2004 |
Programme(s)
| 2004 | Georg Forster Research Fellowship Programme |
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