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Profile
| Academic position | Full Professor |
|---|---|
| Research fields | Food Chemistry,Natural Product Chemistry |
| Keywords | Bioavailability, Sensory, Pastries, Caco-2, Noodles |
Current contact address
| Country | Germany |
|---|---|
| City | Hannover |
| Institution | Gottfried Wilhelm Leibniz Universität Hannover |
| Institute | Institute of Food and One Health (FOH) |
Host during sponsorship
| Prof. Dr. Tuba Esatbeyoglu | Institute of Food and One Health (FOH), Gottfried Wilhelm Leibniz Universität Hannover, Hannover |
|---|---|
| Start of initial sponsorship | 01/10/2026 |
Programme(s)
| 2025 | Georg Forster Research Fellowship Programme for Experienced Researchers |
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