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Magazine Humboldt Kosmos
The Science Behind It
Who actually does what at Humboldt headquarters? These are the colleagues at the Humboldt Foundation, their lives at work and beyond. Today: Dr Johannes Belz.
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Magazine Humboldt Kosmos
The Future on Our Plates
Researchers, food giants and startups – they are all searching for tomorrow’s food.
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Magazine Humboldt Kosmos
Satisfied and Healthy: The Major Trends
From vertical farming to personalised nutrition and cultured meat.
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Magazine Humboldt Kosmos
Food Dreams
From the "Land-of-plenty" to “Brave New World” - A brief history of food utopias.
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Magazine Humboldt Kosmos
Humboldtian Honoured
Joachim Frank is the 55th researcher in the Humboldt Network to be awarded a Nobel Prize.
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Magazine Humboldt Kosmos
The New President: Hans-Christian Pape
The Humboldt Foundation has a new President: in January, the neurophysiologist Hans-Christian Pape took over the helm of the Foundation from the chemist Helmut Schwarz.
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Evaluation of the Philipp Schwartz Initiative
Evaluation of the Philipp Schwartz Initiative Evaluations of the Humboldt Foundation’s sponsorship programmes   The Philipp Schwartz Initiative (PSI) enables universities and other research instit
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Magazine Humboldt Kosmos
Forget the grammar you learn at school
Today’s broken rules are often tomorrow’s norms. The Hungarian linguist Vilmos Ágel has developed a completely new grammar.
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